Finally it's Fridays fruity fanciable fun fodder.

[ed_blackadder_1]

Treating OH to a steak tonight as I forgot to leave him anything for his tea last night as I was going out to eat, so a big dish of humble pie for me,  Rump steak, mushrooms, onion rings, tomatoes and chips for him, everything except the steak for me, then back to work again later.

[merc1_clocks]

 We're having Chicken with bacon, new taters & green beans

[ilove2patch]

Home made burger with runner beans, mushrooms & new potatoes.

[saasher2012]

Chuck , green beans & new pots, followed by a lemon yoghurt.

[stroppy*cow]

chicken stir fry

[lhasa.two]

It seems to be a night for chickens lol

Roasting mine covered in Barat and stuffed with lemons and garlic. Steamed sweet pots, sweet cabbage, carrots and snap peas.

[**towery**]

pork chop,s potatoes and  home-grown runner beans for us

[ginap.123]

Chilli prawn pasta & oat/yoghurt pancakes with raspberries. Been home all day cooking & crafting for Saskias Frozen party tomorrow so I had an egg & cheese salad and yoghurt for lunch

[bitsnknots]

We had salmon salad followed by fresh fruit.

[saasher2012]

Ooooo I love Salmon!.

[bitsnknots]

We do as Sandra.  It's delicious.  I'm not normally a great fish lover but I do love salmon.

[ilove2patch]

I am a salmon fan too.:) How do you cook yours?

[ed_blackadder_1]

So am I, I usually wrap mine in parcels with a little lemon and black pepper.

I also adore fresh tuna steaks ooooohhhhhh, but so expensive.

[ilove2patch]

I do that too & also fry in a little oil in a covered pan. What about you Chris?

[saasher2012]

I also wrap mine with lemon & lime & black pepper

[bitsnknots]

What I tend to do is cook it in the microwave.  I put it in a dish covered in cling film and cook it for 2 minutes on full power, leave it to stand for another 2 minutes and then cook again for a further 2 minutes again on full power.  I normally season it will salt and pepper and some lemon juice.  It tastes absolutely delicious.  I could have salmon every day of the week.

[ilove2patch]

You would think it would be more popular wouldn't you.

[dark_castle1]

Always cook fresh salmon in the oven wrapped in tinfoil with some butter in the inside and seasoned with a little salt and ground black pepper.

[captainbovine]

I don't like salmon....I like some kinds of fish though. I would eat pieces of salmon in a fish pie, but I don't like a lot of it.

we had spinich leaves, grated carrot, grated cheese, coleslaw, crispy slices and a sausage roll, I really enjoyed it!

[stan3502]

Sweet and sour chook for us with noodles and bean sprouts

no pud as we are stuffed but littlies still managed magnum ice lollies