Oops almost forgot

What do you put on your bacon sarnie, marg or butter, brown sauce or ketchup.  Once again girls, here we go, hot decisions, these.

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Nobody told me there'd be days like these,
Nobody told me there'd be days like these,
Strange days indeed, strange days indeed,
Most peculiar Mamma.....................................
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Oops almost forgot

I never put butter or marg on bacon sarnies 'cos there's still some fat on the bacon.  I not overly fond of brown sauce or tomato ketchup.

Message 2 of 16
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marg or butter or "Wow you mean that's not butter????"  and sometimes tomato sauce

 

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For me the best way to eat tomatoes is just as they come - uncooked and not in ketchup. 

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Oh no... horrid things. Me and my Dad would  eat one every year just to placate my Mum when salad season came round.

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Has to be real butter on my crispy bacon sarnie, thicker the better and it has to run down yer arm!

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Two fresh white crusy door steps with butter and crispy bacon , oh and it has to be brown sauce and a mug of builders tea

 

Ohhhhhhh that has got to be brekkie in the morning now ..................



“I don't trust anyone who doesn't laugh.”
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brown sauce, prefer branston

butter on one slice


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Take a breath, then count to ten, then breatheeeeeeeeeeeee out
Message 8 of 16
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Crispy bacon, granary rolls from local baker, butter - no sauce.

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Some days I pray for silence
Some days I pray for soul
Some days I just pray to the god of sex and drums and rock 'n' roll
Message 9 of 16
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crusty bread, crispy bacon, butter one side, and tomato sauce on the side...cor!!

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For me it has to be wholemeal bread, real butter & very crispy smoked bacon. No sauces adultarate my sarni!

 

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"I am made entirely of flaws stitched together with good intentions"
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Message 11 of 16
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Sorry Carol no bacon sarnie for me ! A well fired roll with marg, bacon and sauce le broon.

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"Dip", from the frying pan.

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crooksnanny ~ maz
Message 13 of 16
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Crust bread, baguette or roll, unsmoked back bacon and brown sauce. Lovely 😋
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And if we are getting one from our local sandwich shop ( an occasional treat) Jan will have the jiuce from the tinned tomatoes they have... not the tomatoes , just the juice!

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For me its gotta be crispy bacon pref on a roll with real butter AND the 'pièce de résistance' Primula cheese all served hot - defo no sauce.

 

Woman Happy nana-lala.

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