How do you cook your turkey? We usually have chicken breasts. I put them in the oven (just painted with a little oil, in a lidded pot. I cook them in the hottest oven for half an hour and then the simmering oven for an hour. They come out so tender it falls apart. Hubby won't eat it any other way.
You don't know what you're missing!
Not all milk. Half milk, half water from cold with mustard brushed over the salmon - C'est bon!
Overdone the curry powder or chillies? Add slices of fresh banana as you tuck into it. Choose rice that clings - not Uncle Ben's which doesn't expand.
It's very very rare I ever throw food out.
If he leaves anything the dogs eat it and when we had the chickens, anything the dogs didn't eat, they would.
I might throw a couple of slices of stale bread to the birds now and again, but that's all.
